Super Easy Sugar Cookies

What You'll Need:

• Stand or hand mixer
• 2 bowls (1 large; 1 medium)
• Silicon spatula or spoon
• Parchment paper & a large freezer bag (if you want to prepare the dough ahead of time and bake later)
• Cookie sheet

Ingredients:

• 2 3/4 cups flour
• 1/2 tsp baking powder
• 1 tsp baking soda
• 1 1/2 cups granulated sugar
• 1 tsp vanilla extract
• 2 sticks of butter, softened
• 1 egg

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Step 1. In a medium bowl, combine your dry ingredients (flour, baking soda, and baking powder). 
Step 2. In a large bowl, cream together your wet ingredients. Start by mixing your sugar, butter, and vanilla adding the egg last. 
Step 3. Combine your wet and dry ingredients. Incorporate the flour mixture slowly. 

You are now ready to bake or freeze your cookie dough for future baking. If you are freezing the dough, pour it out onto a piece of parchment paper and work the dough into the shape of a tube. Wrap the tube of dough in parchment and place it in a large freezer bag. This cookie dough can now be stored in the freezer until you're ready to bake. 

+Bria